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The chefs who have chosen Lavazza for their restaurants

Enrico Cerea, the restaurant’s executive chef, is the eldest son of Bruna and Vittorio. He has such a passion for food that every spare moment has become an excuse to explore and study the secrets of cuisines from all over the world. Thanks to his great talent, he has acquired a highly personal style, combining the recipes of his father Vittorio with the sensitivity and techniques learned over the years.

Discover the Chicco Cerea’s restaurant:
Da Vittorio
Via Cantalupa, 17
Brusaporto (BG)
Ph. +39 035 681024

Discover all the great restaurants that have chosen Lavazza.