Powder to Cup System
The machines
iBrew

Coffee & Tea Brewer with automatic dispensing for large sized environments. Ideal for Office Coffee Breaks.

iBrew
iBrew
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Coffee
Institutional blend 60:40

Composed of 60% coffee and 40% chicory, every cup is strong and stimulating with the unmistakable sweet aftertaste.

Institutional blend 60:40
Institutional blend 60:40
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Institutional blend 70:30

The mixture consists of 70% coffee and 30% chicory and extends the well balanced flavour with a sweet aftertaste.

Institutional blend 70:30
Institutional blend 70:30
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Institutional blend 85:15

The Arabica and Robusta beans together account for 85% of the coffee powder, while the remaining 15% is comprised of chicory & it lends a rich balanced taste with an enticing aromatic note.

Institutional blend 85:15
Institutional blend 85:15
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Tea
Dust tea

Expertly processed black tea with a super-consistent flavor profile and a strong taste.

Dust tea
Dust tea
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